| Ingredient | Quantity | Notes |
|---|---|---|
| Ground black pepper | 1 tsp | |
| Salt | To taste | |
| Cherry tomatoes | 8 pcs | Halved |
| Green chili | ||
| Calamansi lime | 2 pcs | |
| Shallots | 10 pcs | Prepare extra for garnishing |
| Garlic | 4 cloves | |
| Ginger | 1 inch | |
| Ghee | 50 g | |
| Meat curry powder | 2 tbsp | |
| Ground coriander | 1 tsp | |
| Minced meat (lamb/ beef) | 300 g | |
| Water | 60 g | |
| Canned foul medames | 425 g | |
| Canned baked beans | 230 g |
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