Ingredient | Quantity | Notes |
---|---|---|
Tamarind paste | 2 tsp | |
Brown sugar | 55 g | |
Salt | To taste | |
Dry toasted peanuts | 400 g | Unsalted, skin removed |
Shallots | 70 g | |
Garlic | 4 cloves | |
Candlenuts | 4 pcs | |
Ginger | 1 inch | |
Oil | 90 g | |
Chili paste/ chili boh | 4 tbsp | |
Galangal | 1 inch | Sliced |
Lemongrass | 2 pcs | White part only, crushed |
Water | 550 g |