Stir Fried Chinese Cabbage

Ingredient Quantity Notes
Sesame oil To taste
Shiitake mushrooms 30 g
Garlic  3 cloves
Oil 20 g
Dried shrimp 15 g Soaked and drained
Chinese cabbage/ napa cabbage 450 g Cut into 1" pieces
Small red chili 1 pc Thinly sliced
Salt To taste
White pepper powder 1 tsp
Corn flour 1 tsp
Water 2 tbsp

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