| Ingredient | Quantity | Notes |
|---|---|---|
| Potato | 1 pc | Cut into 8 |
| Celery | Cut thinly | |
| Carrot | Cut into bite size pieces | |
| Tomato | 1 pc | Cut into wedges |
| Celery leaves/ Daun sup | 1 stalk | |
| Salt | To taste | |
| Shallots | 5 pcs | |
| Garlic | 3 cloves | |
| Ginger | 1 inch | |
| Oil | 40 g | |
| Cinnamon stick | 1 pc | |
| Star anise | 2 pcs | |
| Cardamom | 4 pcs | |
| Beef flank | 300 g | Cut into bite size pieces |
| Water | 400 g | |
| Beef soup seasoning | 3 tbsp |
Crispy, golden, and seasoned just right — Zucchini Fries make snacking feel indulgent without the guilt. Perfect for pairing with your favourite dip.
Simple yet essential, White Rice is a timeless staple. Russell Taylors iMix Smart Cooker makes it easy to achieve the ideal texture.
Creamy Walnut and Hazelnut Butter adds depth and natural sweetness to any snack. Achieve the perfect consistency with Russell Taylors iMix Smart Cooker.
