Bolognese Sauce with Ham & Bacon

Ingredient Quantity Notes
Can of crushed tomatoes 500 g
Ham 200 g Cut into 2" pieces
Bacon 200 g Cut into 2" pieces
Garlic clove 1 pc
Yellow onion 1 pc Quartered
Olive oil 30 g
Meat broth 250 g
Salt To taste
Dried Italian herbs 1 tsp
Parsley 1 sprig Finely chopped

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