Braised Chicken

Ingredient Quantity Notes
Potatoes 2 pcs Cut into wedges
Spring onions 1 pc Chopped
Water 250 g
Chicken drumettes/ wings 600 g
Garlic 4 cloves
Shallots 2 pcs
Oil 30 g
Oyster sauce 2 tbsp
Soy sauce 1 tbsp
Dark soy sauce 1 tsp
Sugar 1 tsp
Hoisin sauce 1 tsp
Cornstarch 1 tbsp

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