Butter Cake

Ingredient Quantity Notes
All purpose flour 360 g
Salt 1 tsp
Baking powder 3/4 tsp
Baking soda 1/2 tsp
Unsalted butter 227 g Softened
Granulated sugar 340 g
Large eggs 4 pcs Room temperature
Milk 240 g Room temperature
Vanilla extract 1 tsp

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