Ingredient | Quantity | Notes |
---|---|---|
Sesame oil | 1 tsp | |
Rice | 200 g | |
Fried shallots | 2 tbsp | |
Chicken fillet | 200 g | |
Ginger | 5 g | Peeled |
Garlic | 2 cloves | |
Light soy sauce | 1 tsp | |
Chicken stock | 1 tsp | |
Water | 1500 ml | |
Spring onions | 2 pcs | |
White pepper | To taste | |
Salt | To taste |