Ingredient | Quantity | Notes |
---|---|---|
Ground white pepper | To taste | |
Garlic | 4 cloves | |
Ginger | ||
Oil | 20 g | |
Choy sum/ sawi | 200 g | |
Soy sauce | 1 tsp | |
Oyster sauce | 1 tbsp | |
Sesame oil | ||
Corn flour | ||
Water | 1 tbsp | |
Salt | To taste |
Ingredient | Quantity | Notes |
---|---|---|
Ground white pepper | To taste | |
Garlic | 4 cloves | |
Ginger | ||
Oil | 20 g | |
Choy sum/ sawi | 200 g | |
Soy sauce | 1 tsp | |
Oyster sauce | 1 tbsp | |
Sesame oil | ||
Corn flour | ||
Water | 1 tbsp | |
Salt | To taste |