Classic Orange Sugee Cake

Ingredient Quantity Notes
Butter 250 g Room temperature
Castor sugar 220 g
Orange zest 2 tbsp
Large eggs 4 pcs
Semolina 100 g
Almond flour 70 g Roughly chopped
Full cream milk 120 g
Orange juice 30 g
Super fine flour 260 g
Baking powder 1 tsp

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