Ingredient | Quantity | Notes |
---|---|---|
Cream cheese | 250 g | Chilled, cut into 4 pieces |
Unsalted butter | 85 g | Room temperature |
Lemon juice | 2 tbsp | |
Vanilla extract | 1 tsp | |
Icing sugar | 600 g |
Ingredient | Quantity | Notes |
---|---|---|
Cream cheese | 250 g | Chilled, cut into 4 pieces |
Unsalted butter | 85 g | Room temperature |
Lemon juice | 2 tbsp | |
Vanilla extract | 1 tsp | |
Icing sugar | 600 g |