Ingredient | Quantity | Notes |
---|---|---|
Yellow onion | 1/2 pc | |
Garlic | 3 cloves | |
Olive oil | 20 g | |
Oil from sun dried tomatoes | 10 g | |
Dried Italian herbs | 1/2 tbsp | |
Tomato paste | 1 tbsp | |
Chicken stock liquid | 350 g | |
Water | 300 g | |
Spaghetti | 350 g | |
Heavy cream | 1/2 cup | |
Grated Parmesan | 30 g | Prepare extra to serve |
Sun dried tomatoes | 80 g | Cut into strips |
Salt | To taste | |
Ground black pepper | To taste | |
Fresh basil | 1 stalk | Finely shredded (optional) |