Water | 200 g | |
All purpose flour | 300 g | |
Dry yeast | 4 g | |
Olive oil | 3 tbsp | Plus extra for greasing |
Rosemary | 1 pc | Chopped |
Salt | 1 tsp | |
Olives and dried tomatoes | 1 pc | Chopped, optional |
Ingredient | Quantity | Notes |
---|
Water | 200 g | |
All purpose flour | 300 g | |
Dry yeast | 4 g | |
Olive oil | 3 tbsp | Plus extra for greasing |
Rosemary | 1 pc | Chopped |
Salt | 1 tsp | |
Olives and dried tomatoes | 1 pc | Chopped, optional |
Ingredient | Quantity | Notes |
---|