Hainanese Chicken Rice

Ingredient Quantity Notes
Whole chicken legs 3 pcs Washed and pat dry
Salt To taste
Ground white pepper To taste
Sesame oil 40 g
Garlic 1 clove
Shallots 2 pcs
Fresh ginger 1.5 inch
Chicken fat 1 tbsp
Long grain rice 200 g Washed and drained
Chicken stock 2100 g

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