Kerala Style Prawn Thoran

Ingredient Quantity Notes
Curry leaves 3 sprigs
Salt To taste
Prawns 500 g Peeled and deveined
Garlic 5 cloves
Ginger 1 inch
Green chilies 4 pcs Roughly chopped
Fresh grated coconut 1 cup
Turmeric powder
Chili powder
Coconut oil 25 g
Mustard seeds
Cumin seeds
Shallots 5 pcs Cut into thin wedges

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