Pumpkin with Coconut Gravy

Ingredient Quantity Notes
Shallots 4 pcs Thinly sliced
Garlic 2 cloves Crushed
Pumpkin 300 g Cut into 1" cubes
Water 400 g
Lemongrass 1 pc
Turmeric leaf 1 pc Tied into knot
Dried anchovies 1 tbsp Soaked and drained
Coconut milk 200 g
Turmeric powder
Salt To taste

 

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