| Ingredient | Quantity | Notes |
|---|---|---|
| Fish sauce | 1 tsp | |
| Sugar | 1.5 tsp | |
| Thai chili paste | 1.5 tbsp | |
| Sesame oil | 1 tsp | |
| Boneless chicken thigh | 400 g | Skinless, cut into bite-sized pieces |
| Soy sauce | 2 tbsp | |
| Oil | 25 g | |
| Dried chilies | 5 pcs | Halved |
| Garlic | 4 cloves | Chopped |
| Yellow onion | 1/2 pc | Cut into thin wedges |
| Red capsicum | 1 pc | Dice into 1" pieces |
| Roasted unsalted cashew nuts | 100 g | |
| Spring onions | 2 sprigs | Halved lengthwise and cut into 1" pieces |
| Oyster sauce | 1 tbsp |
Crispy, golden, and seasoned just right — Zucchini Fries make snacking feel indulgent without the guilt. Perfect for pairing with your favourite dip.
Simple yet essential, White Rice is a timeless staple. Russell Taylors iMix Smart Cooker makes it easy to achieve the ideal texture.
Creamy Walnut and Hazelnut Butter adds depth and natural sweetness to any snack. Achieve the perfect consistency with Russell Taylors iMix Smart Cooker.
