Sweet, tangy, and spiced with aromatic herbs, Pineapple Relish (Pajeri Nenas) is a classic Malay side dish that adds a burst of flavour to any meal. Best enjoyed with rice and rich, savoury mains.
iMix Recipes
Creamy, fruity, and refreshing — the Pina Colada Mocktail blends pineapple and coconut for a tropical treat without the alcohol. Perfect for sunny days or whenever you need a little escape in a glass.
Fragrant and full of subtle spices, Pilau Rice is a deliciously fluffy rice dish often served alongside curries or grilled meats. Infused with whole spices and sometimes vegetables, it's both comforting and aromatic — a staple for any hearty meal.
Tangy, crunchy, and full of bold flavour, Pickled Vegetables (Acar) is a vibrant Malaysian side dish made with mixed vegetables, vinegar, and aromatic spices. A perfect palate refresher to accompany rice or grilled dishes.
Peeling onion and garlic doesn’t have to be a chore. With Russell Taylors iMix Smart Cooker, you can make prep work quicker and cleaner — no more sticky garlic fingers or teary eyes.
Thick, nutty, and full of aromatic spices — this satay-style Peanut Sauce is a must-have for grilled skewers, rice cakes, or even steamed vegetables. Bold in flavour and perfect for dipping.
Creamy, nutty, and naturally rich — homemade Peanut Butter is easy to make and customisable to your taste. Perfect as a spread, in smoothies, or for baking.
Smooth, fragrant, and rich in coconut flavour, Pandan Kaya is a beloved Malaysian spread made with pandan juice, eggs, and coconut milk. Perfect on toast or as a filling for local desserts.
A comforting North Indian classic, Palak Paneer brings together soft cubes of paneer with a smooth, spiced spinach gravy. Nutritious and full of flavour, it’s perfect with rice or warm flatbreads.